Chicken Broccoli Tomato Pasta

Welcome to my kitchen! Today I'm going to show you how to make a delicious Chicken Broccoli Tomato Pasta. This dish is simple to make and is sure to be a hit with family and friends. Let's get started! ## Recipe for Chicken Broccoli Tomato Pasta #### Ingredients: - 1 lb. boneless, skinless chicken breast, cut into cubes - 2 cups broccoli florets - 1 can (14.5 oz.) diced tomatoes - 8 oz. uncooked penne pasta - 2 tablespoons olive oil - 2 cloves garlic, minced - 1 teaspoon Italian seasoning - Salt and pepper, to taste #### Instructions: 1. Heat the olive oil in a large skillet over medium-high heat. 2. Add the chicken cubes and season with salt and pepper. Cook, stirring occasionally, until the chicken is golden brown, about 6 minutes. 3. Add the garlic, Italian seasoning, and broccoli florets. Cook for 3 minutes, stirring occasionally. 4. Add the tomatoes and cook for an additional 3-4 minutes. 5. Meanwhile, cook the penne pasta according to package instructions. 6. Once the pasta is cooked, drain and add to the skillet with the chicken and vegetables. 7. Stir to combine and cook for 1-2 minutes. 8. Serve hot and enjoy!