Are you looking for an easy and delicious meal to make tonight? Look no further than Trader Joe’s Pumpkin Gnocchi. This dish is full of flavor and perfect for a quick, weeknight dinner. Ready in 20 minutes or less, you can have this meal on the table in no time!
Ingredients
- 1 (12-ounce) package Trader Joe’s Pumpkin Gnocchi
- 2 tablespoons extra-virgin olive oil
- 1 tablespoon garlic, minced
- 1/4 teaspoon red pepper flakes
- 1/4 cup grated Parmesan, optional
- Kosher salt and freshly ground black pepper to taste
Instructions
- Bring a large pot of salted water to a boil.
- Add the pumpkin gnocchi and cook for 3-4 minutes, stirring occasionally, until the gnocchi have risen to the top and are cooked through.
- Drain the gnocchi and set aside.
- In a large skillet, heat the olive oil over medium heat. Add the garlic and red pepper flakes and cook for 1 minute, stirring often.
- Add the cooked gnocchi and stir to combine. Cook for 2-3 minutes, stirring occasionally, until the gnocchi are golden brown and crispy.
- Stir in the Parmesan, if using, and season with salt and pepper to taste.
- Serve immediately.
Nutrition Facts
Serving size: 1/4 of the recipe (about 1.5 cups), Calories: 200, Total Fat: 8g, Saturated Fat: 2g, Cholesterol: 5mg, Sodium: 320mg, Carbohydrates: 27g, Fiber: 3g, Sugars: 1g, Protein: 5g
Serving Suggestions
This dish is delicious served with a simple green salad or roasted vegetables. You can also serve it with a dollop of pesto or a drizzle of balsamic glaze. For a heartier meal, try adding shredded cooked chicken or sausage.
Whether you’re looking for a quick weeknight dinner or a delicious side dish, Trader Joe’s Pumpkin Gnocchi is sure to please. With its delicious flavor and simple ingredients, you’ll be making this dish again and again!
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