Kirkland Broccoli Cheddar Soup Nutrition

Are you looking for a delicious, simple, and nutritious soup to make for dinner? Look no further than the Kirkland Broccoli Cheddar Soup! With only a few ingredients and no complicated steps, you'll be able to make a tasty soup in no time. Not only is it easy to make, it's also a great source of nutrition. Here’s a look at the nutrition information for this soup so you can make sure you are getting the most out of your meal.

Ingredients

• 4 tablespoons butter
• 2 cloves garlic, minced
• 1/4 cup all-purpose flour
• 2 cups chicken broth
• 3 cups half-and-half
• 3 cups shredded cheddar cheese
• 1 teaspoon salt
• 1 teaspoon black pepper
• 2 cups broccoli florets

Instructions

• In a large pot, melt the butter over medium heat.
• Add the garlic and sauté for 1 minute.
• Stir in the flour and cook, stirring constantly, for 2 minutes.
• Slowly add in the chicken broth and half-and-half, whisking constantly to avoid lumps.
• Bring the mixture to a simmer and cook for 10 minutes.
• Stir in the cheddar cheese and season with salt and pepper.
• Add the broccoli florets and simmer for 5 minutes, or until the broccoli is tender.
• Serve hot and enjoy!

Nutrition Information

For one serving of Kirkland Broccoli Cheddar Soup, you can expect to get the following nutrition information:

• Calories: 439
• Fat: 31.8g
• Carbohydrates: 22.2g
• Fiber: 1.6g
• Protein: 19.3g

Kirkland Broccoli Cheddar Soup is a great way to get a delicious, nutritious meal on the table quickly. All of the ingredients are readily available, and the soup only takes about 20 minutes to make. Give it a try and see just how easy it is to make and enjoy this delicious soup!